Tyson Air Fried Chicken Strips

Spencer Airfryer
Jun 3
3 min read

Tyson Air Fried Chicken Strips Air Fryer

Tyson Air Fried Chicken Strips turn out hot, crispy, and tender in the air fryer—ready in under 10 minutes with no oil and no thawing needed. These fully cooked strips are lightly breaded and lower in fat than traditional fried chicken, making them a better-for-you option for fast lunches, snacks, or dinners.

Why You’ll Love This Recipe

Crispy Without the Grease

Get the taste and texture of fried chicken with up to 75% less fat.

Quick and Effortless

Straight from the freezer to crispy and golden in under 10 minutes.

Perfect for Meals, Snacks, or Meal Prep

Serve solo, in wraps, or sliced over salads and rice bowls.

No Oil, No Mess

No extra oil needed—just hot air and a crisp finish.

Ingredients

Tyson Air Fried Chicken Breast Strips (frozen, fully cooked)

Optional for Serving:

Dipping sauces: ranch, BBQ, honey mustard, or buffalo
Wraps, slider buns, or salad greens
Fries, mac and cheese, or fruit

Instructions

Step 1: Preheat the Air Fryer

Set air fryer to 400°F (204°C) and preheat for 3–4 minutes.

Step 2: Arrange the Strips

Place frozen chicken strips in a single layer in the air fryer basket
Do not stack—leave room between pieces for crisping

Step 3: Air Fry the Chicken Strips

Cook at 400°F for 8–10 minutes
Flip or shake halfway through at the 4–5 minute mark
Strips are done when crispy and heated to 165°F internally

Step 4: Serve Hot

Let cool slightly before serving
Serve whole, slice into wraps, or chop onto salads

Pro Tips for the Best Results

Don’t Add Oil

These are already air fried and designed to crisp without added oil.

Flip for Even Browning

Flipping ensures both sides are equally crispy.

Cook in Batches for Large Portions

Avoid overcrowding to maintain proper airflow and crunch.

Serve Immediately for Best Texture

These are best enjoyed fresh out of the air fryer for peak crispiness.

What to Serve With Tyson Air Fried Chicken Strips

Dipping Sauces

Ranch or buffalo ranch
BBQ sauce or spicy ketchup
Honey mustard or garlic aioli
Chipotle mayo or sriracha

Side Dishes

French fries or sweet potato wedges
Coleslaw or potato salad
Caesar or garden salad
Fruit slices or veggie sticks

Meal Ideas

Slice into a wrap with lettuce and cheese
Top on a chopped salad
Serve in a sandwich with spicy slaw
Use as a protein for grain bowls

Storage & Reheating Instructions

How to Store Leftovers

Refrigerate in an airtight container for up to 3 days.

How to Reheat

Air fry at 350°F for 3–4 minutes until hot and crispy
Or microwave for 1–2 minutes (will be softer)

Can You Refreeze After Cooking?

Not recommended—freshly reheated offers best texture and flavor.

Tyson Air Fried Chicken Strips on a plate

Frequently Asked Questions

Are Tyson Air Fried Chicken Strips Fully Cooked?

Yes—these are fully cooked and only need to be reheated to 165°F.

Are They Healthier Than Regular Strips?

Yes—they contain significantly less fat than traditional fried strips.

Do I Need to Use Spray Oil?

Nope! These crisp up beautifully on their own without added oil.

Are They Spicy?

No—these are mild and family-friendly, but you can pair with spicy sauces for extra heat.

Tyson Air Fried Chicken Strips air fryer method: crispy, golden, and ready in under 10 minutes. No oil, no thawing—just better-for-you fried flavor, perfect for wraps, dips, or quick meals.