Air Fryer Stouffer’s Three Cheese Pasta
- Spencer Airfryer

- Aug 28
- 2 min read

Air Fryer Stouffer’s Three Cheese Pasta
Why You’ll Love It
Stouffer’s Three Cheese Pasta is the ultimate creamy indulgence—spiral pasta smothered in a rich blend of cheddar, Romano, and parmesan cheeses. When made in the air fryer, the top gets golden and slightly crispy while the inside stays deliciously gooey and piping hot. It’s faster than the oven and way better than the microwave.
Ingredients
1 frozen Stouffer’s Three Cheese Pasta bowl (single-serve size; do not thaw)
Optional: sprinkle of extra shredded cheese or bread crumbs
Optional garnish: chopped parsley, red pepper flakes, or cracked black pepper
Step-by-Step Instructions
Preheat the Air Fryer
Preheat air fryer to 360°F for 3–5 minutes to help it cook evenly.
Prepare the Bowl
Remove the frozen meal from the box, but keep it in the black tray.
Do not remove the plastic film.
Poke 2–3 small holes in the plastic with a fork to allow steam to vent.
Air Fry
Place the tray directly in the air fryer basket or on the tray insert.
Cook at 360°F for 22–25 minutes.
After 15 minutes, carefully peel back film, stir the pasta, and re-cover loosely.
Continue cooking for the remaining time until the cheese is fully melted and bubbly.
Check for Doneness
Pasta should be hot all the way through.
Sauce will bubble around the edges.
Top layer may begin to brown slightly for a baked-style finish.
Let rest for 1–2 minutes before eating.
Pro Tips
For an extra cheesy finish, sprinkle shredded cheese on top after stirring, then cook uncovered for the last 3 minutes.
Add a bit of cooked broccoli or chicken before reheating to bulk it up.
Serve with a pinch of garlic salt or Italian seasoning for added depth.
Serving Ideas
Pair with:
Caesar or arugula salad
Roasted vegetables or sautéed spinach
Garlic toast or focaccia
Dress it up:
Mix in some chopped sun-dried tomatoes or cooked bacon bits
Serve in a mini cast iron skillet for a bistro-style presentation

Storage & Reheating
Storage
Store leftovers in a sealed container in the refrigerator for up to 3 days.
Reheating
Air Fryer: 360°F for 4–5 minutes in a heat-safe dish
Microwave: 2 minutes, stirring halfway
Oven: 375°F for 10–12 minutes covered with foil
FAQs
Can I cook this from frozen in the air fryer?
Yes! It’s designed to go straight from the freezer to air fryer without thawing.
Is the tray safe in the air fryer?
Yes, the black tray is safe at 360°F, but do not exceed that temperature.
What cheeses are in this meal?
It contains a creamy blend of cheddar, parmesan, and romano cheeses.
Make Stouffer’s Three Cheese Pasta in the air fryer for bubbling, cheesy comfort in under 25 minutes. See full instructions, pro tips, and serving ideas here.
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