Air Fryer Simply Potatoes Signature Seasoned Diced Potatoes

Air Fryer Simply Potatoes Signature Seasoned Diced Potatoes

Air frying Simply Potatoes Signature Seasoned Diced Potatoes gives you crispy, golden edges with a fluffy interior and bold flavor in under 15 minutes. These fresh, pre-diced potatoes are seasoned with a savory blend of herbs and spices—perfect for breakfast plates, skillet bowls, or a quick dinner side.

Why You’ll Love This Recipe

Bold, Savory Seasoning in Every Bite

Pre-seasoned with garlic, onion, paprika, and herbs for delicious flavor—no extra prep required.

Crisp on the Outside, Tender on the Inside

Air frying brings out the ideal texture without added grease or stovetop mess.

Perfect for Any Meal

Serve them with breakfast, lunch, or dinner—they’re that versatile.

Fresh and Ready to Cook

No peeling, chopping, or thawing—just open the package and air fry.

Ingredients

• 1 package Simply Potatoes Signature Seasoned Diced Potatoes (refrigerated, 20 oz)

Optional:

• 1–2 teaspoons olive oil (optional for extra crisp)

• Add-ins: diced onions, bell peppers, cooked sausage, shredded cheese

Instructions

Step 1: Preheat the Air Fryer

Preheat your air fryer to 400°F (204°C) for 3–4 minutes.

Step 2: Prepare the Potatoes

• Open the package and pour seasoned diced potatoes into a bowl (optional for tossing).

• Optional: Add oil or mix-ins like onions or bell peppers for extra flavor.

• Spread in a single layer in the air fryer basket or tray. Avoid overcrowding—work in batches if needed.

Step 3: Air Fry to Perfection

• Cook at 400°F for 12–15 minutes, shaking or stirring every 4–5 minutes.

• Potatoes are done when golden brown on the outside and fork-tender inside.

Step 4: Serve Hot

Transfer to a serving dish and garnish with parsley, cheese, or your favorite toppings.

Pro Tips for the Best Results

Shake or Stir Frequently

Tossing during cooking ensures even browning and prevents sticking.

Don’t Overcrowd

Leave space between potatoes for air to circulate and crisp all sides.

Add Cheese at the End

Top with shredded cheese during the final 1–2 minutes for a melty finish.

Make It a Meal

Stir in cooked sausage, eggs, or veggies for a one-pan breakfast or dinner bowl.

What to Serve With Simply Potatoes Signature Seasoned Diced Potatoes

Classic Pairings

• Scrambled Eggs or Omelets – Classic savory breakfast combo

• Breakfast Sausage or Bacon – Full morning plate

• Toast, Biscuits, or Pancakes – Balanced and filling

• Sour Cream or Hot Sauce – Creamy or spicy finishing touches

Creative Serving Ideas

• Loaded Breakfast Bowl: Top with eggs, avocado, and salsa

• Sausage & Potato Skillet: Mix with cooked sausage and sautéed spinach

• Sheet Pan Dinner Side: Serve with grilled chicken, steak, or pork

• Potato Nachos: Top with cheese, jalapeños, and sour cream

Storage & Reheating Instructions

How to Store Leftovers

Cool completely, then store in an airtight container in the fridge for up to 4 days.

How to Reheat in the Air Fryer

Reheat at 375°F (191°C) for 4–5 minutes, shaking halfway through until hot and crispy again.

Can You Freeze After Cooking?

Yes—place in a freezer-safe bag for up to 2 months. Reheat from frozen at 400°F for 6–8 minutes.

Frequently Asked Questions

Are Simply Potatoes Signature Seasoned Diced Potatoes Pre-Cooked?

No—they are raw and must be fully cooked before eating.

Do I Need to Add Seasoning?

No—these come pre-seasoned, but you can add more if desired.

Do They Need Oil?

Oil is optional—adding 1–2 teaspoons enhances crisping but isn’t required.

Can I Mix in Other Ingredients?

Yes—try adding onions, peppers, sausage, or cheese during the last few minutes of cooking.

Make Simply Potatoes Signature Seasoned Diced Potatoes in the air fryer for golden, crispy bites packed with bold flavor in under 15 minutes. Full instructions, tips, and serving ideas included.