Air Fryer Oscar Mayer Smokies Hot Dogs

Air Fryer Oscar Mayer Smokies Hot Dogs

Air frying Oscar Mayer Smokies Hot Dogs gives you a rich, smoky flavor with a snappy, golden exterior and juicy center in under 8 minutes. These fully cooked franks are infused with natural hardwood smoke and deliver bold, BBQ-inspired taste in a quick, mess-free way—perfect for hot dog lovers who want a smoky twist.

Why You’ll Love This Recipe

Naturally Hardwood Smoked

Each bite brings deep, smoky flavor that sets these franks apart from the rest.

Crisp on the Outside, Juicy on the Inside

The air fryer seals in moisture while adding a delicious golden crisp.

Quick, No-Mess Cooking

No grill or pan required—just drop them in the air fryer and go.

Cook From Fresh or Frozen

No thawing needed—ready to cook straight from the fridge or freezer.

Ingredients

• 1 package Oscar Mayer Smokies Hot Dogs (fresh or frozen, fully cooked)

Optional:

• Hot dog buns, hoagie rolls, or pretzel buns

• BBQ sauce, spicy mustard, or ketchup

• Grilled onions, jalapeños, or coleslaw

Instructions

Step 1: Preheat the Air Fryer

Preheat your air fryer to 375°F (190°C) for 3–4 minutes.

Step 2: Prepare the Smokies

• Remove from packaging.

• If frozen, separate gently—no thawing required.

• Place in a single layer in the air fryer basket or tray with space between each.

Step 3: Air Fry to Perfection

• Cook at 375°F for 7–8 minutes, flipping or rolling halfway through.

• For frozen Smokies, cook 9–10 minutes, flipping after 5 minutes.

• Franks are done when slightly blistered and heated to 165°F (74°C).

Step 4: Let Cool & Serve

Let rest for 1–2 minutes, then serve in buns or slice into other dishes.

Pro Tips for the Best Results

Flip Halfway

Rolling halfway ensures even browning and texture on all sides.

Avoid Overcooking

Smokies are leaner than standard franks—watch closely during the last minute.

No Oil Needed

They crisp naturally in the air fryer without added spray.

Score the Ends

Make shallow cuts for a fun, curled finish and faster cooking.

What to Serve With Oscar Mayer Smokies Hot Dogs

Toppings & Sauces

• BBQ Sauce or Spicy Mustard – Great for smoky flavor

• Sauerkraut or Pickled Onions – Tangy and bold

• Jalapeños, Shredded Cheese, or Coleslaw – Loaded options

• Bacon Bits or Crispy Onions – Extra crunch

Side Dishes

• Baked Beans or Cornbread – BBQ favorites

• Potato Wedges or Onion Rings – Crispy and hearty

• Mac and Cheese or Coleslaw – Creamy, balanced sides

• Grilled Corn or Sweet Potato Fries – Sweet-savory pairing

Creative Serving Ideas

• BBQ Dog: Top with coleslaw and BBQ sauce

• Smokie Wrap: Wrap in a tortilla with shredded cheese and salsa

• Smokie Skewers: Slice and serve with veggies on skewers

• Smokie Bowls: Serve over rice or mashed potatoes with grilled peppers

Storage & Reheating Instructions

How to Store Leftovers

Cool completely and refrigerate in an airtight container for up to 4 days.

How to Reheat in the Air Fryer

Reheat at 350°F (177°C) for 2–3 minutes, or until hot throughout.

Can You Freeze After Cooking?

Yes—wrap tightly and freeze for up to 2 months. Reheat from frozen at 375°F for 6–7 minutes.

Frequently Asked Questions

Are Oscar Mayer Smokies Fully Cooked?

Yes—they are fully cooked and just need to be reheated to 165°F.

Are They Spicy?

No—Smokies are flavorful and smoky, but not spicy.

Can I Cook Them From Frozen?

Yes—just add 2–3 extra minutes and flip halfway through.

Do I Need Oil or Spray?

No—these cook beautifully in the air fryer without added oil.

Make Oscar Mayer Smokies Hot Dogs in the air fryer for juicy, naturally smoked franks with a crisp bite—ready in under 8 minutes. Full instructions, pro tips, and serving ideas included.