Air Fryer Maverick Foods Chipotle Chicken and Rice Bowl
- Spencer Airfryer
- 53 minutes ago
- 3 min read

Air Fryer Maverick Foods Chipotle Chicken and Rice Bowl
The Maverick Foods Chipotle Chicken and Rice Bowl is a bold, smoky, and satisfying frozen meal that transforms beautifully in the air fryer. Skip the microwave and use the air fryer for evenly heated rice, tender chicken, and slightly crisp edges that elevate this quick meal into something truly crave-worthy.
Why You’ll Love This Recipe
Better Texture Than the Microwave
Rice fluffs up, chicken stays juicy, and you get slightly crisp bits around the edges—all without drying it out.
Bold Chipotle Flavor
The smoky chipotle sauce and seasoned rice hit all the right notes for a satisfying lunch or dinner.
No Stirring or Guesswork
Even heating from top to bottom with no cold spots.
Perfect Single-Serve Meal
Quick, filling, and easy—just heat and eat.
Ingredients
1 Maverick Foods Chipotle Chicken and Rice Bowl (frozen)
Optional Toppings:
Shredded cheese or sour cream
Avocado or guacamole
Salsa, hot sauce, or lime wedges
Cilantro or green onions for garnish
Instructions
Step 1: Remove the Bowl Film
Peel back or remove the plastic film completely
Make sure to use an air fryer-safe container if the original packaging is not oven-safe
Step 2: Preheat the Air Fryer
Set air fryer to 360°F (182°C) and preheat for 3–4 minutes.
Step 3: Cook the Bowl
Place the bowl (or transferred contents) into the air fryer basket
Air fry at 360°F for 14–16 minutes
Stir halfway through to ensure even heating
Check that the center is hot and the chicken reaches 165°F
Step 4: Let It Rest and Serve
Let the bowl sit for 1–2 minutes after cooking
Add optional toppings and enjoy immediately
Pro Tips for the Best Results
Use a Heat-Safe Dish
If the original bowl isn’t rated for air fryer use, transfer contents to a small oven-safe bowl.
Stir Once Midway
Gives you more even texture and prevents cold spots.
Don’t Overcook
Rice can dry out—check for doneness at the 14-minute mark.
Boost the Flavor
Add fresh lime, hot sauce, or cheese after cooking for an extra punch.
What to Serve With the Chipotle Chicken Bowl
Toppings
Shredded cheddar or Monterey Jack
Diced avocado or a scoop of guac
Sour cream or Greek yogurt
Chopped jalapeños or red onions
Side Pairings
Tortilla chips and salsa
Mexican street corn
Black beans or refried beans
Simple side salad with citrus vinaigrette
Storage & Reheating Instructions
How to Store Leftovers
Transfer leftovers to an airtight container and refrigerate for up to 2 days.
How to Reheat
Air fry at 350°F for 4–5 minutes
Or microwave for 1–2 minutes, stirring halfway through
Can You Refreeze After Cooking?
Not recommended—texture of rice and chicken may suffer.

Frequently Asked Questions
Can I Cook It in the Original Bowl?
Only if it’s labeled as oven-safe. If not, transfer to an oven-safe or air fryer-safe dish.
Do I Need to Add Oil or Butter?
No—this meal includes a saucy chipotle base and doesn’t need additional fat.
Is It Spicy?
Mild to medium heat level. For extra kick, add hot sauce or jalapeños.
Is It Gluten-Free?
Check the packaging—ingredients may vary by batch or store.
Air fryer Maverick Foods Chipotle Chicken and Rice Bowl for better texture, bolder flavor, and no cold spots. Get hot, smoky chicken and fluffy rice in under 16 minutes—plus pro tips and toppings!
Comments