Air Fryer Hillshire Farm Beef Lit’l Smokies Cocktail Links
- Spencer Airfryer
- May 6
- 3 min read

Air Fryer Hillshire Farm Beef Lit’l Smokies Cocktail Links
Air frying Hillshire Farm Beef Lit’l Smokies Cocktail Links gives you bite-sized sausages with a crisp, caramelized exterior and a juicy, smoky center in under 8 minutes. Made with 100% beef and fully cooked, these mini sausages are perfect for party appetizers, snack platters, or easy weeknight sides.
Why You’ll Love This Recipe
Bold, Smoky Beef Flavor in Bite-Sized Form
Packed with savory flavor and the perfect size for appetizers, kids’ meals, or game day snacks.
Extra Crispy Edges in Minutes
The air fryer adds a light crunch while sealing in the juicy center.
No Prep, No Mess
No skewers, no foil—just dump, air fry, and serve.
Perfect for Dips, Parties, or Add-Ins
Serve solo, skewer with toothpicks, or stir into mac and cheese or baked beans.
Ingredients
1 package Hillshire Farm Beef Lit’l Smokies Cocktail Links (fresh or frozen, fully cooked)
Optional:
BBQ sauce, honey mustard, or cheese sauce for dipping
Brown sugar and chili sauce (if making sweet & spicy version)
Toothpicks or mini skewers for serving
Instructions
Step 1: Preheat the Air Fryer
Preheat your air fryer to 375°F (190°C) for 3–4 minutes.
Step 2: Prepare the Lit’l Smokies
Remove from packaging.
If frozen, separate gently—no need to thaw.
Place in a single layer in the air fryer basket or tray. Avoid overcrowding.
Step 3: Air Fry to Perfection
Cook at 375°F for 6–8 minutes, shaking the basket or stirring halfway through.
For frozen links, cook 8–10 minutes, shaking after 5 minutes.
Sausages are done when the skin is browned and slightly crisp, and the internal temperature reaches 165°F (74°C).
Step 4: Serve Hot
Serve immediately with your favorite dipping sauces or as part of a party platter.
Pro Tips for the Best Results
Shake or Stir Frequently
This ensures even browning and prevents them from sticking together.
Don’t Overcrowd
Work in batches if needed—air flow is key to crisping.
Use a Thermometer
Even though they’re fully cooked, reheat to 165°F for best texture and food safety.
Add Sauce After Cooking
If coating in BBQ or glaze, toss the Lit’l Smokies after air frying to avoid a sticky mess in the basket.
What to Serve With Hillshire Farm Beef Lit’l Smokies
Sauce and Dip Ideas
BBQ Sauce – Classic party dip
Honey Mustard or Spicy Mustard – Sweet or zesty contrast
Cheese Sauce – Great for kids and game day
Ranch or Buffalo Sauce – For something cool or spicy
Side Dishes & Serving Ideas
Mac and Cheese – Stir in for a smoky, meaty upgrade
Baked Beans – Sweet and savory combo
Mini Skewers – Pair with cheese cubes or pickles
Slider Buns – Make mini sausage sandwiches
Party Platter Ideas
Serve with toothpicks alongside meatballs and wings
Include in a snack tray with nuts, cheeses, and crackers
Toss in a slow cooker with sauce for a make-ahead appetizer
Storage & Reheating Instructions
How to Store Leftovers
Let cool completely, then store in an airtight container in the fridge for up to 4 days.
How to Reheat in the Air Fryer
Reheat at 350°F (177°C) for 2–3 minutes, or until hot throughout.
Can You Freeze After Cooking?
Yes—freeze in a sealed bag or container for up to 2 months. Reheat from frozen at 375°F for 6–7 minutes.

Frequently Asked Questions
Are Hillshire Farm Beef Lit’l Smokies Fully Cooked?
Yes—they’re fully cooked. Just reheat to 165°F before serving.
Can I Cook Them From Frozen?
Yes—add 2–3 minutes to the cook time and shake halfway through.
Do I Need Oil or Spray?
No—these cocktail links crisp up naturally in the air fryer with no added oil.
Are They Spicy?
No—Hillshire Farm Beef Lit’l Smokies are savory and smoky, not spicy.
Make Hillshire Farm Beef Lit’l Smokies in the air fryer for crispy, juicy bite-sized sausages in under 8 minutes. Perfect for parties, dips, and quick snacks. Full instructions, tips, and serving ideas included. Air Fryer Hillshire Farm Beef Lit’l Smokies Cocktail Links
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