Air Fryer Foster Farms Orange Chicken

Air Fryer Foster Farms Orange Chicken

Cooking Foster Farms Orange Chicken in the air fryer gives the breaded chicken a perfectly crispy, golden-brown exterior while keeping the inside tender and juicy. This method ensures even cooking without needing an oven, making it a quick and delicious meal with the perfect crunch.

Why You'll Love This Recipe

• Extra crispy breaded chicken without deep frying

• Juicy, flavorful bites coated in tangy orange sauce

• No oven required—just a quick and easy air fryer method

• Perfect for serving over rice or with stir-fried vegetables

Ingredients

• 1 package of Foster Farms Orange Chicken (frozen)

• Cooking spray or parchment liner (to prevent sticking)

• 1 tsp olive oil (optional, for extra crispiness)

Optional Garnishes & Serving Ideas:

• Steamed white rice or fried rice

• Stir-fried vegetables (broccoli, bell peppers, carrots, snap peas)

• Sesame seeds & chopped green onions

• Red pepper flakes (for a spicy kick)

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 400°F (200°C) and let it preheat for about 3-5 minutes. Preheating ensures the chicken cooks evenly and gets extra crispy.

Step 2: Prepare the Chicken

1. Remove the frozen chicken pieces from the packaging and place them in a single layer in the air fryer basket. Avoid overcrowding to allow for even cooking.

2. Lightly spray with cooking spray or brush with olive oil to enhance crispiness (optional).

Step 3: Air Fry the Chicken

• Cook at 400°F for 8-10 minutes, shaking the basket halfway through for even crisping.

• For extra crunch, cook an additional 2 minutes at 400°F at the end.

• The chicken should be golden brown and crispy on the outside, while remaining hot and juicy inside.

Step 4: Heat the Orange Sauce

• While the chicken is air frying, place the included orange sauce packet in a bowl of warm water to thaw.

• Once thawed, pour the sauce into a small saucepan and heat over low heat, stirring occasionally until warm.

Step 5: Toss & Serve

• Transfer the crispy chicken to a large bowl and pour the warmed orange sauce over the top.

• Gently toss until all chicken pieces are evenly coated in the tangy orange glaze.

• Serve immediately over rice or with stir-fried vegetables.

How to Serve This Orange Chicken

• Classic Meal: Serve over steamed white rice or fried rice.

• Stir-Fry Style: Toss with bell peppers, carrots, and broccoli for a restaurant-style dish.

• Extra Spicy: Sprinkle with red pepper flakes or drizzle with sriracha.

Pro Tips for Best Results

• Shake the basket halfway through cooking to ensure even crisping on all sides.

• For an extra crispy texture, spray with a little extra cooking spray before air frying.

• Toss the chicken with the sauce just before serving to keep the coating crispy.

• Want extra flavor? Garnish with toasted sesame seeds and chopped green onions.

Nutrition Information (Per Serving, Based on Package Data)

• Calories: 280

• Protein: 13g

• Carbohydrates: 38g

• Fat: 9g

• Sodium: 640mg

• Fiber: 1g

Crispy, golden-brown Foster Farms Orange Chicken made in the air fryer! No oven needed—just a crunchy, flavorful, and perfectly air-fried chicken tossed in tangy orange sauce.