Air Fryer Ellio's Frozen Pizza

Air Fryer Ellio’s Frozen Pizza Recipe: Crispy, Cheesy, and Nostalgic

Ellio’s frozen pizzas are a classic, known for their rectangular shape and soft, cheesy goodness. Cooking Ellio’s in an air fryer gives it a perfectly crispy crust while keeping the cheese gooey and delicious. With this detailed recipe, you can bring out the best in this nostalgic favorite.

Ingredients:

• 1 Ellio’s frozen pizza (choose your favorite variety like Cheese, Pepperoni, or Supreme)

• Optional toppings:

  • Extra shredded mozzarella, cheddar, or parmesan

  • Crushed red pepper flakes or dried oregano

  • Olive oil or garlic butter for a flavorful crust

  • Fresh basil or parsley for garnish

Equipment:

• Air fryer (sized to fit Ellio’s rectangular slices)

• Pizza cutter or sharp knife

• Parchment paper or aluminum foil (optional for cleanup)

• Tongs or spatula for handling the hot pizza

Preparation Steps:

1. Preheat the Air Fryer:

   • Preheat your air fryer to 375°F (190°C) for 3–5 minutes. Preheating ensures even cooking and gives the crust a crispy finish.

2. Prepare the Pizza:

   • Remove the Ellio’s pizza from its packaging. Ellio’s rectangular shape fits well into most air fryers, but if your air fryer is small, you can break it into individual slices.

   • For an extra golden crust, lightly spray the edges with olive oil or brush with garlic butter.

3. Optional Enhancements:

   • Sprinkle a little extra cheese or seasonings like garlic powder or dried oregano over the top for a flavor boost.

   • Save fresh herbs for garnishing after cooking to keep their vibrant flavor and texture.

Cooking Instructions:

1. Place the Pizza in the Air Fryer:

   • Arrange the pizza slices flat in the air fryer basket. If using parchment paper, make sure it’s perforated to allow airflow.

   • Leave a little space between slices to ensure even cooking.

2. Cook the Pizza:

   • Set the air fryer to 375°F (190°C) and cook for 5–8 minutes, depending on the thickness of the crust and your desired level of crispiness.

   • Halfway through cooking, check on the pizza and rotate the slices if needed for even browning.

3. Check for Doneness:

   • The pizza is ready when the crust is golden-brown, and the cheese is melted and bubbly. If you like a crispier crust, increase the temperature to 400°F (200°C) for the last 1–2 minutes. Keep a close eye to avoid overcooking.

Serving Instructions:

1. Carefully remove the pizza from the air fryer using tongs or a spatula, as both the pizza and the basket will be very hot.

2. Allow the pizza to rest on a cutting board for about 1–2 minutes to let the cheese set before slicing (if not already pre-sliced).

3. Serve as-is or garnish with fresh herbs, a sprinkle of parmesan, or a drizzle of olive oil for an elevated touch.

Pro Tips:

• Perfect for Kids: Ellio’s small, pre-portioned slices are perfect for kids. Add their favorite toppings before cooking for a customized treat.

• Reheating Hack: Reheat leftover Ellio’s in the air fryer at 350°F (175°C) for 1–2 minutes to restore its crispy texture.

• Mess-Free Cooking: Use parchment paper or a silicone liner to catch melted cheese while allowing proper airflow.

Creative Variations:

• Cheesy Breadsticks: Before cooking, brush the crust with garlic butter and sprinkle with mozzarella and parmesan for a cheesy breadstick-inspired snack.

• Mini Pizza Sandwiches: Fold two slices together with extra toppings in between and air fry for an Ellio’s-style pizza sandwich.

• Taco Pizza: After cooking, top with shredded lettuce, diced tomatoes, and a dollop of sour cream for a fun taco-pizza mashup. Air Fryer Ellio's Frozen Pizza