Air Fryer Costco Frozen Eggplant Parmesan

Air Fryer Costco Frozen Eggplant Parmesan

Cooking Costco frozen eggplant parmesan in the air fryer is the perfect way to get crispy, golden eggplant with melty cheese and rich marinara sauce—without turning on your oven. This air fryer method delivers perfectly heated layers and a satisfying crunch in under 20 minutes, straight from the freezer.

Why You’ll Love This Recipe

Crispy Eggplant with Gooey, Cheesy Layers

The air fryer brings out the best texture—crisp exterior, tender inside, and bubbling cheese.

No Oven or Baking Dish Required

Skip the long bake times and messy cleanups—air frying is quick and convenient.

Perfect for Dinners or Meatless Meals

Serve as a main course or slice and layer into sandwiches or bowls.

Works With All Costco Frozen Eggplant Parmesan Options

Brands like Michael Angelo’s, Kirkland Signature, or Rao’s all heat evenly in the air fryer.

Ingredients

• 1 package of Costco frozen eggplant parmesan (single-serve or family-size)

• Optional toppings:

  • Fresh basil, parmesan cheese, red pepper flakes

• Optional sides:

  • Garlic bread, pasta, or roasted veggies

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 370°F (188°C) and preheat for 3–4 minutes.

Step 2: Prepare the Eggplant Parmesan

Remove any plastic film or packaging. If in a paper or oven-safe tray, ensure it’s air fryer safe—otherwise, transfer to a heat-safe dish or wrap in foil.

Step 3: Air Fry to Perfection

• Single-serving tray: Cook at 370°F for 14–16 minutes, checking for bubbling cheese and crispy edges

• Individual eggplant slices (if packaged that way):Cook at 370°F for 10–12 minutes, flipping halfway through

• Family-size tray (in oven-style air fryer only):Cook at 370°F for 20–25 minutes, covering with foil for the first 10 minutes to prevent over-browning

Internal temperature should reach 165°F (74°C) before serving.

Step 4: Cool & Serve

Let rest for 2–3 minutes, then garnish with basil, cheese, or your favorite toppings.

Pro Tips for the Best Results

Use Foil or an Air Fryer-Safe Dish

If your eggplant parmesan has sauce and cheese, contain it to avoid dripping.

Add Toppings Midway Through Cooking

Sprinkle extra mozzarella or parmesan in the final 3–4 minutes for more melt and browning.

Check for Doneness at the Center

The middle should be hot and the cheese fully melted—slice to test if needed.

Crispier Result? Remove Foil at the End

Cover early to retain moisture, uncover late to crisp up the edges.

What to Serve With Eggplant Parmesan

Side Dishes

• Pasta (Spaghetti, Penne, or Zoodles) – Classic Italian pairing

• Garlic Bread or Breadsticks – Soak up the sauce

• Caesar or Arugula Salad – Fresh, crunchy balance

Toppings & Garnishes

• Fresh Basil or Parsley – Bright, herby flavor

• Shaved Parmesan or Grated Romano – Extra cheesy touch

• Chili Flakes or Italian Seasoning – For bold flavor

Creative Serving Ideas

• Layer Into a Sandwich or Sub Roll

• Serve Over Polenta or Mashed Cauliflower

• Slice and Add to a Grain Bowl with Farro or Quinoa

Storage & Reheating Instructions

How to Store Leftovers

Cool completely and store in an airtight container for up to 3 days in the fridge.

How to Reheat in the Air Fryer

Reheat at 350°F (175°C) for 4–6 minutes, covered with foil to prevent burning.

Can You Freeze After Cooking?

Yes—wrap tightly and freeze for up to 1 month. Reheat from frozen at 370°F for 10–12 minutes, uncovered for the last few minutes.

Frequently Asked Questions

Can I Cook Eggplant Parmesan Straight from Frozen?

Yes—this recipe is designed for frozen eggplant parmesan with no thawing required.

Can I Cook It in the Tray It Came In?

Only if it's labeled oven-safe. If not, transfer to a foil-lined air fryer-safe dish.

Do I Need to Flip the Eggplant?

Only if cooking individual slices. For layered trays, flipping is not necessary.

Best Air Fryer for Eggplant Parmesan?

Oven-style air fryers are great for family-size trays. Basket models are perfect for singles or slices.

Make Costco frozen eggplant parmesan in the air fryer for crispy layers and melty cheese in under 20 minutes. No thawing needed. Full instructions, tips, and serving ideas included.