Air Fryer Bar-S Quarter Pound Jumbo Hot Dogs

Air Fryer Bar-S Quarter Pound Jumbo Hot Dogs

Air frying Bar-S Quarter Pound Jumbo Hot Dogs gives you thick, juicy franks with a perfectly crisped outer skin in under 10 minutes. These fully cooked, quarter-pound hot dogs are packed with bold, savory flavor and ideal for extra-large buns, loaded toppings, or hearty meals.

Why You’ll Love This Recipe

Extra Meaty and Filling

Each hot dog weighs in at a quarter pound—perfect for big appetites and loaded meals.

Crispy Outside, Juicy Inside

The air fryer seals in the moisture while giving the skin a golden, snappy texture.

Quick, Easy, and Mess-Free

Skip the grill and stovetop—air fryers deliver perfectly cooked results every time.

Cook From Fresh or Frozen

These fully cooked franks go straight from fridge or freezer to air fryer with no thawing necessary.

Ingredients

• 1 or more Bar-S Quarter Pound Jumbo Hot Dogs (fresh or frozen, fully cooked)

Optional:

• Jumbo hot dog buns or hoagie rolls

• Ketchup, mustard, chili, or relish

• Cheese, onions, sauerkraut, or pickles

Instructions

Step 1: Preheat the Air Fryer

Preheat your air fryer to 375°F (190°C) for 3–4 minutes.

Step 2: Prepare the Hot Dogs

• Remove from packaging.

• If frozen, separate carefully—no thawing needed.

• Place in a single layer in the air fryer basket or tray, leaving space around each dog.

Step 3: Air Fry to Perfection

• Cook at 375°F for 8–10 minutes, flipping or rolling halfway through.

• For frozen hot dogs, cook 10–12 minutes, flipping after 5–6 minutes.

• Franks are done when they are browned and heated through. Internal temperature should reach 165°F (74°C).

Step 4: Let Cool & Serve

Let rest for 1–2 minutes, then serve whole in buns or sliced into your favorite recipes.

Pro Tips for the Best Results

Don’t Overcrowd

Cook in batches if needed—adequate space allows for even crisping.

Flip or Roll Halfway

Promotes even browning and prevents overcooking on one side.

No Oil Required

These jumbo franks cook perfectly on their own—no added oil needed.

Slice the Ends

Make shallow slits at both ends before cooking for a curled, classic hot dog appearance.

What to Serve With Bar-S Quarter Pound Jumbo Hot Dogs

Classic Toppings

• Ketchup, Mustard, and Relish – Traditional favorites

• Chili and Shredded Cheese – Hearty and bold

• Onions, Pickles, or Sauerkraut – For added tang and crunch

• Jalapeños or Spicy Mustard – For heat lovers

Side Dishes

• French Fries or Onion Rings – Classic crispy pairings

• Coleslaw or Potato Salad – Cool and creamy balance

• Mac and Cheese or Baked Beans – Comfort food classics

• Corn on the Cob or Grilled Veggies – Great for BBQ-style meals

Creative Serving Ideas

• Loaded Jumbo Dogs – Top with chili, cheese, and crushed chips

• Hot Dog Wraps – Roll in tortillas with slaw and BBQ sauce

• Dog Bowls – Slice and serve over rice or mashed potatoes

• Game Day Trays – Serve with dipping sauces and sliders

Storage & Reheating Instructions

How to Store Leftovers

Cool completely and refrigerate in an airtight container for up to 4 days.

How to Reheat in the Air Fryer

Reheat at 350°F (177°C) for 3–4 minutes, or until hot throughout.

Can You Freeze After Cooking?

Yes—wrap tightly and freeze for up to 2 months. Reheat from frozen at 375°F for 6–7 minutes.

Frequently Asked Questions

Are Bar-S Quarter Pound Hot Dogs Fully Cooked?

Yes—they are fully cooked and just need to be reheated to 165°F.

Can I Cook Them From Frozen?

Yes—add 2–3 extra minutes and flip halfway through.

Do They Fit in Standard Buns?

They’re larger than typical franks—best paired with jumbo buns or hoagie rolls.

Do I Need Oil or Spray?

No—these cook beautifully in the air fryer with no added oil.

Make Bar-S Quarter Pound Jumbo Hot Dogs in the air fryer for thick, juicy franks with crisped skins—ready in under 10 minutes. Perfect for loaded dogs and hearty meals. Full instructions, pro tips, and serving ideas included.