Air Fryer Bar-S Chorizo Links
- Spencer Airfryer
- May 2
- 3 min read

Air Fryer Bar-S Chorizo Links
Air frying Bar-S Chorizo Links gives you smoky, spicy sausages with a perfectly crisp casing and juicy interior in under 10 minutes. These fully cooked links are seasoned with traditional chorizo spices like paprika, garlic, and chili—perfect for bold breakfasts, tacos, or Latin-inspired meals.
Why You’ll Love This Recipe
Packed With Bold, Smoky Flavor
Seasoned with authentic chorizo spices for deep, rich flavor in every bite.
Crispy on the Outside, Juicy on the Inside
The air fryer locks in moisture while crisping the outside to golden-brown perfection.
Easy to Make, Big on Flavor
No skillet splatter or pan cleanup—just quick, hands-free cooking.
Cook From Fresh or Frozen
These fully cooked links are air fryer–ready straight from the fridge or freezer.
Ingredients
1 package Bar-S Chorizo Links (fresh or frozen, fully cooked)
Optional:
Corn or flour tortillas
Eggs, avocado, cheese, or sour cream
Salsa verde, pico de gallo, or hot sauce
Instructions
Step 1: Preheat the Air Fryer
Preheat your air fryer to 375°F (190°C) for 3–4 minutes.
Step 2: Prepare the Chorizo Links
Remove from packaging.
If frozen, separate gently—no thawing needed.
Place links in a single layer in the air fryer basket or tray, spaced apart for airflow.
Step 3: Air Fry to Perfection
Cook at 375°F for 8–10 minutes, flipping or rolling halfway through.
For frozen links, cook 11–12 minutes, flipping after 6 minutes.
Sausages are ready when the skin is crisp and internal temperature reaches 165°F (74°C).
Step 4: Let Rest & Serve
Let cool for 1–2 minutes before slicing or serving whole.
Pro Tips for the Best Results
Flip Halfway Through
This ensures even crisping and browning on all sides.
Use a Crisper Tray if Available
Lifts the links so fat can drain off, keeping the texture crisp.
Don’t Overcrowd
Leave space between each link to allow proper airflow and browning.
No Oil Needed
Bar-S Chorizo Links naturally crisp without added oil or spray.
What to Serve With Bar-S Chorizo Links
Latin-Inspired Sides & Pairings
Scrambled Eggs or Egg Tacos – Ideal for a hearty breakfast
Spanish Rice or Refried Beans – Filling and flavorful
Tortillas with Salsa or Guacamole – Simple and delicious
Street Corn or Grilled Veggies – Bold side options
Creative Serving Ideas
Chorizo Breakfast Tacos: Slice and serve in tortillas with scrambled eggs and cheese
Chorizo Bowls: Serve sliced over rice, black beans, and avocado
Chorizo & Potato Skillet: Dice and sauté with roasted potatoes
Chorizo Nachos: Layer sliced links over chips with melted cheese and jalapeños
Storage & Reheating Instructions
How to Store Leftovers
Cool completely and store in an airtight container in the refrigerator for up to 4 days.
How to Reheat in the Air Fryer
Reheat at 350°F (177°C) for 2–3 minutes, or until hot throughout.
Can You Freeze After Cooking?
Yes—wrap tightly and freeze for up to 2 months. Reheat from frozen at 375°F for 6–7 minutes.

Frequently Asked Questions
Are Bar-S Chorizo Links Fully Cooked?
Yes—they are fully cooked. Just reheat to an internal temperature of 165°F.
Are They Spicy?
Yes—these links have a medium to bold heat with paprika, garlic, and chili seasoning.
Can I Cook Them From Frozen?
Yes—add 2–3 minutes to the total time and flip halfway through.
Do I Need Oil or Spray?
No—these sausages contain enough natural fat to crisp in the air fryer without added oil.
Make Bar-S Chorizo Links in the air fryer for spicy, smoky sausages with a crisp skin and juicy interior—ready in under 10 minutes. Full instructions, pro tips, and serving ideas included.
Comments