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Air Fryer Jicama Fries Recipe


Air Fryer Jicama Fries in a bowl

Get Your Jicama Fix with These Crispy Air Fryer Jicama Fries


Have you ever heard of jicama? This underrated root vegetable is a great source of fiber and vitamin C, and its versatile taste makes it a great addition to any dish. One of our favorite ways to enjoy jicama is by transforming it into crispy fries! And what better way to cook them than with an air fryer? You might be wondering, "Can we really cook jicama fries in an air fryer?" The answer is yes, and we guarantee that once you try this recipe, you'll be hooked! So grab your air fryer and let's get cooking.


Can We Really Cook Jicama Fries in an Air Fryer?

Absolutely! Jicama fries may not be as common as potato fries, but they make a great alternative for anyone looking to switch up their side dishes or snack options. With the help of an air fryer, you can achieve the perfect crispy texture without the need for excessive oil or frying. Plus, jicama has a natural sweetness and a crunch that pairs perfectly with spices, making it a versatile base for your favorite seasonings.


Ingredients:

  • 1 medium jicama, peeled and cut into fries

  • 1 tablespoon of olive oil

  • 1 teaspoon of garlic powder

  • 1 teaspoon of chili powder

  • 1/2 teaspoon of paprika

  • Salt and pepper, to taste


Steps to Cook Jicama Fries in an Air Fryer:

  1. Preheat your air fryer to 375°F.

  2. In a large mixing bowl, combine the jicama fries, olive oil, garlic powder, chili powder, paprika, salt, and pepper. Mix well.

  3. Arrange the jicama fries in a single layer in the air fryer basket. Cook for 15 minutes.

  4. Gently shake the basket halfway through the cooking time to ensure even browning.

  5. Once done, remove the fries from the air fryer and serve immediately.


Pro Tips and Variations:

  • Experiment with different seasonings to find your perfect flavor. Some great options include cumin, onion powder, and smoked paprika.

  • For a sweeter twist, sprinkle some cinnamon and sugar over the fries instead of savory spices.

  • Jicama fries taste great dipped in your favorite sauce or condiment. Try them with guacamole, salsa, or aioli for a delicious twist.


Who says fries have to be unhealthy? Jicama fries are a nutritious alternative that doesn't skimp on flavor. Thanks to the air fryer, you can achieve the perfect crispiness without the added calories. Plus, this recipe is easy to customize to your taste preferences. So next time you're in the mood for a crispy snack, give this recipe a try and enjoy the deliciousness of jicama fries.


For more delicious Vegetable options: Vegetable Main Page

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