Air Fryer Costco Frozen Tamales

Air Fryer Costco Frozen Tamales

Cooking Costco frozen tamales in the air fryer is a fast and convenient way to enjoy warm, soft masa and perfectly heated fillings—no steamer or microwave required. Whether you're making pork, chicken, beef, or cheese tamales, the air fryer gets them hot and ready in under 20 minutes, straight from the freezer.

Why You’ll Love This Recipe

Steamy Interior with Lightly Toasted Edges

The air fryer gently heats the tamale while crisping the outer layer slightly—delivering great texture.

No Steaming or Boiling Required

Skip the long prep—just unwrap and reheat straight from frozen.

Perfect for Breakfast, Lunch, or Dinner

Tamales are a great standalone meal or pair well with eggs, beans, or a fresh salad.

Works With All Costco Frozen Tamale Varieties

Pork, chicken, beef, cheese & green chile—brands like Del Real or Kirkland Signature all cook great in the air fryer.

Ingredients

• 1 or more Costco frozen tamales (any variety)

• Optional toppings:

  • Salsa, sour cream, guacamole, hot sauce, shredded cheese

• Optional sides:

  • Refried beans, Spanish rice, elote, or salad

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 375°F (190°C) and preheat for 3–4 minutes.

Step 2: Prepare the Tamales

Remove the plastic wrapping, but keep the corn husk on during cooking to retain moisture. If preferred, you can remove the husk before cooking for crisper masa.

Step 3: Air Fry to Perfection

• Cook at 375°F for 13–16 minutes, flipping once halfway through

• Thicker tamales may need up to 18 minutes

• Internal temperature should reach 165°F (74°C) for safe consumption

Step 4: Cool Slightly & Serve

Let tamales rest for 2–3 minutes, then remove the husk (if still on) and serve with your favorite toppings.

Pro Tips for the Best Results

Cook in the Husk for Softer Tamales

The corn husk protects the masa and traps steam for moist tamales.

Remove Husk Before Cooking for Toastier Masa

If you prefer crisp edges, remove the husk before air frying.

Flip Halfway for Even Heating

Prevents one side from getting too brown and ensures uniform warmth.

Use a Liner to Prevent Dry Bits

Parchment or foil with holes helps catch any dripping filling.

What to Serve With Costco Tamales

Toppings

• Sour Cream, Crema, or Avocado Slices – Creamy contrast

• Salsa Roja or Salsa Verde – Adds bold, zesty flavor

• Shredded Cheese or Hot Sauce – Extra richness and heat

Side Dishes

• Spanish Rice or Cilantro Lime Rice – Classic and filling

• Refried Beans or Black Beans – Protein-packed and hearty

• Corn Salad or Grilled Veggies – Light and fresh

Creative Serving Ideas

• Chop and Serve Over a Rice Bowl or Salad

• Top with a Fried Egg for a Breakfast Tamale

• Serve with Elote and Pickled Onions on the Side

Storage & Reheating Instructions

How to Store Leftovers

Cool completely and store in an airtight container in the fridge for up to 4 days.

How to Reheat in the Air Fryer

Reheat at 350°F (175°C) for 4–5 minutes, husk on or off depending on preference.

Can You Freeze After Cooking?

Yes—wrap tightly and freeze for up to 1 month. Reheat from frozen at 375°F for 10–12 minutes.

Frequently Asked Questions

Can I Cook Tamales Straight from Frozen?

Yes—air fry directly from frozen without thawing for best texture.

Should I Keep the Husk On While Cooking?

Yes, if you prefer soft masa. Remove before air frying if you want crisp edges.

Do I Need to Add Oil or Spray?

No oil is needed—the tamales will heat up and lightly toast on their own.

Best Air Fryer for Tamales?

Any style works. Oven-style models can cook more at once; basket models give great browning.

Make Costco frozen tamales in the air fryer for warm, steamy masa and flavorful fillings in under 20 minutes. No thawing or steaming needed. Full instructions, toppings, and pro tips included.