Air Fryer Bettergoods Lemon Blueberry Muffins

Air Fryer Bettergoods Lemon Blueberry Muffins

Baking Bettergoods Lemon Blueberry Muffins in the air fryer is the best way to enjoy soft, moist muffins with golden tops and bursts of tangy blueberries—all in less time than a traditional oven. Whether you’re baking from frozen or preparing a quick breakfast or snack, the air fryer delivers bakery-style results with minimal effort and no preheating of a full oven.

Why You’ll Love This Recipe

Golden Tops & Fluffy Centers

The air fryer gives muffins a beautifully domed top and soft, tender crumb inside.

Quick and Convenient

Enjoy warm, bakery-fresh muffins in under 15 minutes—no long bake times or cleanup.

Zesty and Sweet Flavor

Bright lemon and juicy blueberry come through in every bite.

Great for Breakfast, Brunch, or Snacks

Perfect alone or paired with coffee, fruit, or yogurt.

Ingredients

• 1 pack Bettergoods Lemon Blueberry Muffins (frozen or refrigerated, raw or par-baked)

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 330°F (166°C) and preheat for 2–3 minutes. A slightly lower temperature allows the inside to cook fully without over-browning the tops.

Step 2: Prepare the Muffins

• If baking from raw batter: spoon into silicone muffin cups or a small muffin-safe tin.

• If baking frozen muffins: place directly in the air fryer basket using parchment or silicone liners.

Step 3: Air Fry to Perfection

Cook at 330°F (166°C) for 12–16 minutes, depending on the size and whether muffins are raw or frozen.

• Raw batter: 14–16 minutes

• Frozen pre-baked muffins: 10–12 minutes Check for doneness with a toothpick—it should come out clean from the center.

Step 4: Let Cool Slightly

Allow muffins to cool in the basket for 2–3 minutes before removing. This helps them firm up and makes them easier to handle.

Step 5: Serve & Enjoy

Enjoy warm, or let cool completely for on-the-go breakfasts or lunchbox treats.

Pro Tips for the Best Results

Use Silicone or Foil Liners

This keeps muffins from sticking and helps them hold shape while baking.

Avoid Overcrowding

Leave space between muffin cups to allow hot air to circulate evenly.

Don’t Overbake

Start checking a few minutes early—air fryer times can vary slightly by brand.

Add Finishing Touches

Sprinkle with a little sugar or drizzle with lemon glaze after baking for extra flavor.

What to Serve With Lemon Blueberry Muffins

Breakfast Pairings

• Greek Yogurt with Honey – A protein-rich complement.

• Scrambled Eggs or Tofu Scramble – For a balanced plate.

• Fresh Fruit Salad – Bright and refreshing.

Drink Ideas

• Hot Coffee or Cold Brew – Classic morning match.

• Lemon Ginger Tea – Complements the citrusy flavor.

• Smoothie or Protein Shake – Great for an on-the-go meal.

Creative Serving Ideas

• Muffin Trifle – Layer chopped muffins with whipped cream and berries.

• Toasted Muffin Halves – Split and toast with vegan butter or jam.

• Muffin Sundaes – Top warm muffins with non-dairy ice cream and blueberries.

Storage & Reheating Instructions

How to Store Leftovers

Store cooled muffins in an airtight container at room temperature for up to 3 days, or refrigerate for up to 5 days.

How to Reheat in the Air Fryer

Reheat at 300°F (149°C) for 2–3 minutes until warm throughout.

Can You Freeze After Baking?

Yes—wrap tightly and freeze for up to 2 months. Reheat from frozen at 330°F (166°C) for 6–8 minutes.

Frequently Asked Questions

Can I Bake Muffins from Raw Batter in the Air Fryer?

Yes—use silicone cups or a small muffin tin, and bake at 330°F for 14–16 minutes.

Do I Need to Thaw Frozen Muffins First?

No—air fry directly from frozen for best texture and simplicity.

Can I Bake More Than One at a Time?

Yes, as long as the muffins have space between them to allow even cooking.

What’s the Best Air Fryer for Muffins?

Oven-style models are great for batch baking. Basket-style fryers work well for 2–4 muffins at a time.

Make Bettergoods Lemon Blueberry Muffins in the air fryer for golden tops and fluffy centers in under 16 minutes. Easy recipe guide with pro tips and serving ideas.