Air Fryer Farm Rich Jalapeño Peppers

Air Fryer Farm Rich Jalapeño Peppers

Cooking Farm Rich Jalapeño Peppers in the air fryer creates a perfectly crispy, golden breaded exterior with a creamy, cheesy filling inside—all ready in under 10 minutes. The air fryer crisps these spicy appetizers beautifully without the need for deep frying, making them an easy and crowd-pleasing snack or party appetizer.

Why You’ll Love This Recipe

Crispy Breading, Creamy Cheese Filling, and Spicy Jalapeño Kick

The air fryer crisps the outside perfectly while keeping the cheese inside hot and melty.

Faster and Cleaner Than Deep Frying

Get the classic pub-style snack without the oil, splatter, or mess.

Perfect for Game Day, Snack Platters, or Spicy Appetizers

A fun, flavorful bite that pairs well with a variety of dips.

Cook Straight from Frozen

No thawing necessary—straight from freezer to crispy perfection.

Ingredients

• 6–12 Farm Rich Jalapeño Peppers (frozen)

• Optional:

  • Ranch dressing, sour cream, or chipotle sauce for dipping

  • Fresh cilantro or sliced jalapeños for garnish

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 380°F (193°C) and preheat for 3–4 minutes.

Step 2: Prepare the Jalapeño Peppers

• Remove frozen jalapeño peppers from packaging

• Arrange them in a single layer in the air fryer basket, spaced slightly apart

• No oil or spray needed

Step 3: Air Fry to Perfection

• Cook at 380°F for 8–10 minutes, checking at 8 minutes

• Peppers should be golden brown and hot throughout with melted cheese filling

• No flipping necessary

Step 4: Cool Slightly & Serve

Let rest for 1–2 minutes before serving—the cheese filling will be very hot.

Pro Tips for the Best Results

Don't Overcrowd the Basket

Spacing allows hot air to circulate and crisp the breading evenly.

Watch Carefully in the Last Few Minutes

Overcooking can cause the cheese to burst out of the peppers.

Serve With a Cooling Dip

Creamy dips balance the spicy heat perfectly.

Enjoy Fresh for Best Texture

Farm Rich Jalapeño Peppers are crispiest and most delicious right after cooking.

What to Serve With Farm Rich Jalapeño Peppers

Dipping Sauces

• Ranch Dressing or Sour Cream – Cooling and creamy

• Chipotle Ranch or Sriracha Mayo – Spicy and bold

• Honey Mustard or BBQ Sauce – Sweet and savory

• Avocado Crema or Guacamole – Fresh and rich

Side Dishes

• French Fries or Onion Rings – Classic bar food pairing

• Loaded Nachos or Quesadillas – Party-ready spreads

• Garden Salad or Cucumber Salad – Fresh, crisp sides

• Mac and Cheese or Chili – Hearty and comforting options

Creative Serving Ideas

• Build a Game Day Snack Board With Mozzarella Sticks, Wings, and Sliders

• Top With a Drizzle of Hot Honey for a Sweet and Spicy Twist

• Serve Over a Bed of Greens With Ranch Drizzle for a Fun Salad

Storage & Reheating Instructions

How to Store Leftovers

Cool completely and store in an airtight container in the fridge for up to 3 days.

How to Reheat in the Air Fryer

Reheat at 350°F (177°C) for 3–4 minutes until hot and crispy again.

Can You Freeze After Cooking?

Best enjoyed fresh, but you can refreeze and reheat at 380°F for 6–8 minutes.

Frequently Asked Questions

Can I Air Fry Farm Rich Jalapeño Peppers Straight from Frozen?

Yes—air frying from frozen is the easiest and crispiest method.

Do I Need to Use Oil?

No oil is necessary—the breading crisps beautifully on its own.

How Do I Know They’re Done?

The outside will be golden brown and crispy, and the cheese filling will be hot and melty.

Best Air Fryer for Jalapeño Peppers?

Both basket and tray-style air fryers work well—just make sure to space them properly for airflow.

Make Farm Rich Jalapeño Peppers in the air fryer for crispy breading and creamy cheese filling in under 10 minutes. No thawing needed. Full instructions, tips, and serving ideas included.