Air Fryer Costco Frozen Empanadas

Air Fryer Costco Frozen Empanadas

Cooking Costco frozen empanadas in the air fryer gives you golden, crispy pastry with hot, flavorful filling in just minutes—no oven, no oil, and no thawing required. Whether you’re enjoying chicken, beef, or veggie empanadas, the air fryer creates that flaky crust and warm center every time.

Why You’ll Love This Recipe

Crispy, Flaky Outside with a Hot, Savory Filling

The air fryer perfectly toasts the dough while heating the filling thoroughly.

Straight from Freezer to Air Fryer

No need to thaw—empanadas cook evenly and quickly from frozen.

Great for Meals, Snacks, or Entertaining

Serve as an appetizer, lunch, or pair with sides for a complete meal.

Works with All Costco Frozen Empanada Varieties

Beef, chicken, spinach & cheese, or Latin-inspired flavors—Costco brands like Del Real or Kirkland Signature cook beautifully.

Ingredients

• 1 package Costco frozen empanadas (any filling variety)

• Optional:

  • Olive oil spray for extra crispness

  • Dipping sauces: chimichurri, salsa, sour cream, or spicy mayo

Instructions

Step 1: Preheat the Air Fryer

Set the air fryer to 370°F (188°C) and preheat for 3–4 minutes.

Step 2: Arrange the Empanadas

Place frozen empanadas in a single layer in the air fryer basket or tray. Do not stack or overlap—leave a little space between each one.

Step 3: Air Fry to Perfection

• Cook at 370°F for 10–13 minutes, flipping halfway through

• Smaller empanadas may be done in 9–10 minutes

• Larger or thicker empanadas may need up to 14 minutes

• Internal temperature should reach 165°F (74°C) and the crust should be golden brown and crisp

Step 4: Cool Slightly & Serve

Let rest for 2–3 minutes before eating—the filling will be very hot.

Pro Tips for the Best Results

Flip Halfway Through Cooking

This ensures an evenly browned crust and prevents soggy bottoms.

Spray with Oil for Extra Golden Finish

Lightly coat with olive or avocado oil spray before cooking if you want maximum crisp.

Use a Liner or Tray (Optional)

For very cheesy empanadas, a parchment liner with holes helps prevent mess.

Don’t Overcook or Overcrowd

Leave enough space for air to circulate and check early to avoid burning the edges.

What to Serve With Costco Empanadas

Dipping Sauces

• Chimichurri or Cilantro Lime Sauce – Herby and vibrant

• Chipotle Mayo or Spicy Aioli – Creamy and bold

• Sour Cream or Salsa Verde – Tangy and refreshing

• Queso Dip or Guacamole – Rich and indulgent

Side Dishes

• Mexican Rice or Cilantro Lime Quinoa – Hearty and satisfying

• Black Beans or Pinto Beans – Classic and filling

• Corn Salad or Cabbage Slaw – Crisp and refreshing

Creative Serving Ideas

• Slice and Serve on a Party Platter with Dips

• Top with a Fried Egg for a Brunch Twist

• Serve in a Bento-Style Lunch Box with Fruit and Greens

Storage & Reheating Instructions

How to Store Leftovers

Cool completely and store in an airtight container in the fridge for up to 3 days.

How to Reheat in the Air Fryer

Reheat at 350°F (175°C) for 3–4 minutes until warm and crispy again.

Can You Freeze After Cooking?

Yes—wrap tightly and freeze for up to 1 month. Reheat from frozen at 370°F for 6–7 minutes.

Frequently Asked Questions

Can I Cook Empanadas Straight from Frozen?

Yes—this method is designed for frozen empanadas without the need to thaw.

Do I Need to Add Oil?

Not necessary, but a light spray helps develop a golden, bakery-style finish.

Can I Cook Multiple at Once?

Yes—just make sure they’re in a single layer and not touching.

Best Air Fryer for Empanadas?

Any basket or oven-style air fryer works. Use a rack or liner if needed to prevent sticking.

Make Costco frozen empanadas in the air fryer for flaky pastry and hot, savory filling in under 15 minutes. No thawing needed. Full recipe, tips, and serving suggestions included.