Air Fryer Caulipower Dill Flavored Chicken Bites

Air Fryer Caulipower Dill Flavored Chicken Bites

Why You’ll Love It

These Caulipower Dill Flavored Chicken Bites are a zesty, high-protein snack that brings bold dill-pickle flavor with a light, crispy coating made from cauliflower and chickpea flour. Gluten-free, antibiotic-free, and full of flavor, they’re the perfect clean-eating alternative to traditional nuggets. Air frying locks in juiciness while giving you that craveable crunch—fast and mess-free.

Ingredients

• 6–10 Caulipower Dill Flavored Chicken Bites (frozen; do not thaw)

• Optional: Olive oil spray for enhanced crispiness

• Optional: Dips like ranch, dill yogurt sauce, or hot honey

Step-by-Step Instructions

Preheat the Air Fryer

Preheat your air fryer to 400°F for 3–5 minutes. This ensures the bites cook evenly and crisp quickly.

Prepare the Chicken Bites

• Remove chicken bites from the freezer.

• Do not thaw.

• Arrange in a single layer in the air fryer basket.

• Spray lightly with olive oil if desired.

Air Fry

• Cook at 400°F for 10–12 minutes, shaking the basket halfway through.

• After 5–6 minutes, flip or toss to promote even browning.

• For extra crunch, add an additional 1–2 minutes at 410°F at the end.

Check for Doneness

• Exterior should be golden and slightly crispy.

• Internal temperature should reach 165°F.

• Let cool for 1 minute before serving—contents will be hot.

Pro Tips

• These cook best with airflow—don’t overcrowd the basket.

• Want more tang? Serve with a side of pickle chips or drizzle dill ranch.

• These also work great tossed in buffalo or Nashville hot sauce.

Serving Ideas

• Serve with:

  • Ranch or spicy mayo

  • Greek yogurt dill dip

  • Honey mustard or hot honey

• Make it a meal:

  • Toss into a salad with cucumbers, tomato, and feta

  • Serve alongside roasted potatoes or air-fried veggies

  • Use in lettuce wraps for a low-carb option

Storage & Reheating

Storage

• Keep leftovers in a sealed container for up to 3 days in the refrigerator.

Reheating

• Air Fryer: 375°F for 3–4 minutes

• Oven: 350°F for 10 minutes

• Microwave: 45 seconds, though texture may soften

FAQs

Are these gluten-free?

Yes, Caulipower chicken bites are 100% gluten-free and made with a veggie-based coating.

Are they pre-cooked or raw?

They are raw chicken and must be fully cooked to an internal temperature of 165°F.

Do they taste like pickles?

They have a bold dill-forward flavor with subtle tang, but it’s not overwhelming.

Crisp and flavorful, Caulipower Dill Flavored Chicken Bites come out perfect in the air fryer in under 15 minutes. Full instructions, serving ideas, and pro tips included!