Air Fryer Zucchini Pizza Bites

Air Fryer Zucchini Pizza Bites

Making zucchini pizza bites in the air fryer is a fast, fun, and healthy way to enjoy all the best flavors of pizza—without the heavy crust. These low-carb, bite-sized treats are ready in under 10 minutes, making them perfect for quick snacks, appetizers, or light meals.

Why You’ll Love This Recipe

Cheesy, Saucy, and Packed with Flavor

Each zucchini slice is loaded with marinara, melty cheese, and your favorite toppings.

Low-Carb and Gluten-Free

All the pizza flavor you love, but lighter and healthier.

Quick and Easy with Minimal Cleanup

Air frying delivers perfect texture—tender zucchini with bubbly cheese—in just minutes.

Perfect for Snacks, Party Platters, or Kid-Friendly Meals

Serve solo or alongside a bigger spread for a guaranteed crowd-pleaser.

Ingredients

• 1–2 medium zucchini, sliced into ¼-inch rounds

• ¼ cup marinara or pizza sauce

• ½ cup shredded mozzarella cheese

• Mini pepperoni slices or other toppings (optional)

• Olive oil spray

• Italian seasoning, garlic powder, or red pepper flakes (optional for extra flavor)

Instructions

Step 1: Preheat the Air Fryer

Set air fryer to 370°F (188°C) and preheat for 3–4 minutes.

Step 2: Prepare the Zucchini Slices

Lightly spray or brush zucchini slices with olive oil. Season lightly with salt, pepper, or Italian seasoning.

Step 3: Air Fry the Zucchini First

• Air fry at 370°F for 4–5 minutes to soften slightly

• This step helps prevent soggy bites when you add toppings

Step 4: Add Pizza Toppings

Top each zucchini slice with a small dollop of marinara, a sprinkle of mozzarella, and optional mini pepperoni or other toppings.

Step 5: Finish Cooking

• Air fry for another 3–4 minutes at 370°F

• Cheese should be melted and bubbly, and zucchini tender but not mushy

Step 6: Cool Slightly & Serve

Let bites cool for 1–2 minutes before serving—they'll be hot.

Pro Tips for the Best Results

Use Small, Even Slices

Uniform size helps everything cook at the same rate.

Pre-Cook the Zucchini Without Toppings

Softens the zucchini just enough so the final bites aren’t watery.

Don’t Overload with Sauce

A little marinara goes a long way—too much can make the bites messy.

Customize Toppings

Try mushrooms, olives, bacon bits, or pineapple for different flavor profiles.

What to Serve With Zucchini Pizza Bites

Dipping Sauces

• Ranch Dressing or Garlic Aioli – Creamy and rich

• Extra Marinara or Pesto – Fresh and herbaceous

• Spicy Sriracha Mayo – A little heat

Side Dishes

• Side Salad with Balsamic Vinaigrette – Light and fresh

• Mozzarella Sticks or Garlic Breadsticks – Full-on pizza night vibes

• Roasted Veggies or Air Fryer Wings – Hearty and delicious

Creative Serving Ideas

• Stack into Mini “Pizza Towers” with Skewers

• Serve on a Party Platter with Other Low-Carb Snacks

• Make a “Zucchini Pizza Bites Bar” for DIY Toppings

Storage & Reheating Instructions

How to Store Leftovers

Refrigerate in an airtight container for up to 3 days.

How to Reheat in the Air Fryer

Reheat at 350°F (175°C) for 2–3 minutes until warmed through.

Can You Freeze After Cooking?

Not recommended—zucchini tends to release water after freezing and thawing.

Frequently Asked Questions

Can I Make These Ahead of Time?

You can pre-cook the zucchini slices and store them separately. Assemble and air fry when ready to serve.

Do I Need to Salt the Zucchini First?

Not necessary for quick bites, but if you want extra firm slices, sprinkle with salt, let sit for 10 minutes, and blot dry before cooking.

Can I Use Yellow Squash Instead?

Yes—yellow squash works just as well with the same timing.

Best Air Fryer for Zucchini Pizza Bites?

Any basket or oven-style model works—just ensure the slices are in a single layer.

Make zucchini pizza bites in the air fryer for cheesy, low-carb snacks in under 10 minutes. No soggy slices. Full instructions, topping ideas, and pro tips included.