Air Fryer Great Value O’Brien Potatoes

Air Fryer Great Value O’Brien Potatoes

Cooking Great Value O’Brien Potatoes in the air fryer is the best way to achieve perfectly crispy edges and tender centers, all while highlighting the classic blend of diced potatoes, bell peppers, and onions. Whether served with breakfast, as a side dish, or in a hearty hash, air frying enhances the texture and flavor of every bite—without the extra oil or hassle.

Why You’ll Love This Recipe

Crispy and Flavorful

The air fryer brings out the crispiness of the potatoes while caramelizing the peppers and onions.

Quick and Easy

Ready in less time than the oven or skillet—no flipping or stirring required.

Versatile for Any Meal

Serve with eggs for breakfast or pair with meat, poultry, or fish for dinner.

No Extra Oil Needed

These seasoned potatoes crisp beautifully in the air fryer without added oil or butter.

Ingredients

• 1 bag Great Value O’Brien Potatoes (frozen)

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 400°F (204°C) and allow it to preheat for 2–3 minutes for best crisping results.

Step 2: Add the Potatoes

Pour frozen O’Brien potatoes into the air fryer basket in a single layer. Avoid overcrowding for even cooking.

Step 3: Air Fry to Perfection

Cook at 400°F (204°C) for 12–15 minutes, shaking the basket or stirring halfway through.

• For extra crispiness, cook up to 16 minutes.

Step 4: Check for Doneness

Potatoes should be golden brown with crispy edges and soft centers. If needed, cook for an additional 1–2 minutes.

Step 5: Serve & Enjoy

Serve hot with your favorite breakfast or dinner mains, or mix into a loaded hash.

Pro Tips for the Best Results

Shake or Stir Halfway Through

Helps ensure all sides of the potatoes brown and cook evenly.

Don’t Overcrowd the Basket

For maximum crisp, air needs to circulate freely. Cook in batches for large portions.

Add Seasoning Before or After

Sprinkle with garlic powder, paprika, or Cajun seasoning for extra flavor.

Add Fresh Herbs or Cheese

Toss with chopped parsley, shredded cheese, or green onions after cooking.

What to Serve With O’Brien Potatoes

Breakfast Favorites

• Scrambled or Fried Eggs – Classic combo.

• Bacon or Sausage Links – Hearty protein pairing.

• Toast or Biscuits – Round out a satisfying breakfast.

Lunch or Dinner Pairings

• Grilled Chicken or Steak – A savory, satisfying side.

• Roasted Vegetables – Add color and nutrients to the plate.

• Fried Fish or Shrimp – Crispy potatoes and seafood go great together.

Creative Serving Ideas

• Breakfast Burritos – Add to eggs and cheese in a tortilla.

• Loaded Potato Bowls – Top with sour cream, bacon, and shredded cheese.

• Potato Skillet Hash – Mix with sausage, spinach, and bell peppers.

Storage & Reheating Instructions

How to Store Leftovers

Cool completely, then store in an airtight container in the refrigerator for up to 3 days.

How to Reheat in the Air Fryer

Reheat at 375°F (190°C) for 4–5 minutes, shaking halfway through until hot and crispy again.

Can You Freeze After Cooking?

Yes, but for best texture, cook only what you need. Refrozen potatoes may be softer when reheated.

Frequently Asked Questions

Can I Cook These Straight from Frozen?

Yes—no need to thaw. Air frying from frozen gives the best texture.

Do I Need to Add Oil?

Not necessary, but a light spray of oil can enhance crispiness.

Can I Mix With Other Ingredients in the Air Fryer?

Yes! Add chopped ham, mushrooms, or cheese for a full meal—just ensure even spacing.

What’s the Best Air Fryer for O’Brien Potatoes?

Both basket-style and oven-style air fryers work well. Basket models give slightly crisper results.

Make Great Value O’Brien Potatoes in the air fryer for crispy, golden results in under 15 minutes. Full recipe instructions, pro tips, and serving ideas included.