Air Fryer Great Value Jumbo Shrimp

Air Fryer Great Value Jumbo Shrimp

Cooking Great Value Jumbo Shrimp in the air fryer is the best way to get crispy, golden breading on the outside and tender, juicy shrimp on the inside. Whether you’re making a quick appetizer, protein-packed dinner, or seafood snack, air frying brings out bold flavor and perfect texture—without the oil and mess of deep frying.

Why You’ll Love This Recipe

Crispy & Juicy Every Time

The air fryer crisps the breading perfectly while keeping the shrimp inside tender and flavorful.

Faster Than the Oven

No long bake times—air fryer shrimp are ready in minutes with less cleanup.

No Oil Required

Breaded and seasoned shrimp crisp beautifully in the air fryer without any added oil or spray.

Perfect for Any Meal

Serve as an appetizer, over salad, in tacos, or as a main course with sides.

Ingredients

• 1 bag Great Value Jumbo Shrimp (frozen, breaded or butterfly style)

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 400°F (204°C) and allow it to preheat for 2–3 minutes. This helps the shrimp start crisping immediately.

Step 2: Arrange the Shrimp

Place frozen shrimp in a single layer in the air fryer basket. Do not overlap or stack—work in batches if needed.

Step 3: Air Fry to Perfection

Cook at 400°F (204°C) for 8–10 minutes, flipping halfway through to ensure even browning.

Step 4: Check for Doneness

Shrimp should be golden and crispy on the outside and opaque and firm inside. If needed, cook for an additional 1–2 minutes.

Step 5: Serve & Enjoy

Let cool for 1 minute, then serve hot with dipping sauces or sides of your choice.

Pro Tips for the Best Results

Don’t Overcrowd the Basket

Leave space between each shrimp so air can circulate and crisp every piece.

Flip Halfway Through

Turning the shrimp ensures both sides get evenly crispy and golden.

Serve Immediately

Shrimp are best fresh out of the air fryer to maintain their crunchy coating.

Add Extra Flavor

Sprinkle with lemon juice, Old Bay seasoning, or garlic powder right after air frying for a flavor boost.

What to Serve With Jumbo Shrimp

Classic Seafood Sides

• Coleslaw – Cool and creamy to balance the crunch.

• French Fries or Sweet Potato Fries – A crispy, satisfying pairing.

• Corn on the Cob – Sweet and buttery to complement the savory shrimp.

Healthy Options

• Garden Salad – Light and fresh with vinaigrette or ranch.

• Steamed Veggies – Broccoli, green beans, or asparagus.

• Quinoa or Brown Rice – Adds fiber and makes it a full meal.

Creative Serving Ideas

• Shrimp Tacos – Load into tortillas with slaw and creamy sauce.

• Shrimp Po’ Boys – Serve in sub rolls with lettuce, tomato, and remoulade.

• Shrimp Salad Bowl – Top a salad with shrimp, avocado, and lime dressing.

Storage & Reheating Instructions

How to Store Leftovers

Let shrimp cool completely, then store in an airtight container in the fridge for up to 2 days.

How to Reheat in the Air Fryer

Reheat at 375°F (190°C) for 3–4 minutes, flipping once, until hot and crispy again.

Can You Freeze Cooked Shrimp Again?

It’s best to only cook what you plan to eat. Re-freezing may affect texture and crispiness.

Frequently Asked Questions

Do I Need to Thaw the Shrimp First?

No—air fry directly from frozen for the best results.

Do I Need to Add Oil or Spray?

Nope! The breaded coating crisps up perfectly without extra oil.

Can I Cook Raw Shrimp in the Air Fryer?

Yes! For raw shrimp (not breaded), cook at 400°F (204°C) for 6–8 minutes, seasoning as desired.

What’s the Best Air Fryer for Shrimp?

Both basket-style and oven-style air fryers work well—just make sure you cook in a single layer.

Make Great Value Jumbo Shrimp in the air fryer for crispy, golden shrimp in under 10 minutes. Easy step-by-step recipe with pro tips, sauces, and serving ideas.