Air Fryer Dan-O's Seasoned Beef Patties

Air Fryer Dan-O's Seasoned Beef Patties

Cooking Dan-O's Seasoned Beef Patties in the air fryer delivers juicy, flavorful burgers packed with bold seasoning and a crispy sear—all hot and ready in under 12 minutes. The air fryer locks in moisture while crisping the exterior perfectly, making these seasoned beef patties an easy, delicious meal option for quick dinners, BBQs, or burger nights at home.

Why You’ll Love This Recipe

Juicy, Flavorful Patties With a Bold, Savory Seasoning

The air fryer brings out the rich beef flavor and enhances the seasoning with a perfect sear.

Faster and Easier Than Grilling or Pan Frying

No need to fire up the grill or deal with stovetop grease—air frying is simple, clean, and efficient.

Perfect for Quick Meals, Burger Bars, or Backyard-Style Dinners

Top them any way you like for a customizable, flavor-packed experience.

Cook Straight from Frozen

No thawing needed—straight from freezer to sizzling burgers in minutes.

Ingredients

• 2–4 Dan-O's Seasoned Beef Patties (frozen)

• Optional:

  • Burger buns, cheese slices, lettuce, tomato, pickles, onions, and favorite sauces like ranch, spicy mayo, or BBQ sauce

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 400°F (204°C) and preheat for 3–4 minutes.

Step 2: Prepare the Beef Patties

• Remove frozen Dan-O's patties from packaging

• Place them in a single layer in the air fryer basket, spaced slightly apart

• No oil or spray needed

Step 3: Air Fry to Perfection

• Cook at 400°F for 10–12 minutes, flipping halfway through

• Patties are ready when browned on both sides and the internal temperature reaches 160°F (71°C)

Step 4: Cool Slightly & Serve

Let sit for 1–2 minutes before serving to allow juices to redistribute for maximum flavor.

Pro Tips for the Best Results

Flip Halfway Through Cooking

Flipping ensures even browning and a delicious crust on both sides.

Don't Overcrowd the Basket

Leave space between patties for proper air circulation and better searing.

Add Cheese Near the End

Add cheese slices during the last 1–2 minutes of cooking for perfectly melted topping.

Use a Thermometer for Safety

Beef patties should reach 160°F internally for safe and juicy results.

What to Serve With Dan-O's Seasoned Beef Patties

Toppings

• Cheddar, Pepper Jack, or Gouda Cheese – Melty and bold

• Lettuce, Tomato, Pickles, Red Onion – Fresh and crunchy toppings

• Ketchup, Ranch, BBQ Sauce, Spicy Mayo – Perfect complements for the seasoning

• Avocado, Bacon, Jalapeños – Add extra layers of flavor and texture

Side Dishes

• French Fries or Sweet Potato Fries – Classic burger pairings

• Onion Rings or Fried Pickles – Crispy and fun sides

• Coleslaw or Potato Salad – Cool and creamy balance

• Grilled Corn or Roasted Vegetables – Fresh and flavorful additions

Creative Serving Ideas

• Build a DIY Burger Bar With Different Buns, Cheeses, and Toppings

• Pair With Milkshakes or Craft Sodas for a Fun Meal

• Serve With Loaded Nachos or Chili Cheese Fries for Game Day

Storage & Reheating Instructions

How to Store Leftovers

Cool completely and refrigerate in an airtight container for up to 3 days.

How to Reheat in the Air Fryer

Reheat at 360°F (182°C) for 4–5 minutes until hot and juicy again.

Can You Freeze After Cooking?

Yes—wrap individually and reheat from frozen at 400°F for 6–7 minutes.

Frequently Asked Questions

Can I Air Fry Dan-O's Seasoned Beef Patties Straight from Frozen?

Yes—air frying from frozen ensures juicy interiors and a flavorful sear.

Do I Need to Use Oil or Spray?

No oil is necessary—the patties cook and sear perfectly from their natural juices.

How Do I Know They’re Done?

The patties will be golden brown with an internal temperature of 160°F.

Best Air Fryer for Beef Patties?

Both basket and oven-style air fryers work well—just ensure enough space between patties for even cooking.

Make Dan-O's Seasoned Beef Patties in the air fryer for juicy, flavorful burgers with a crispy outside in under 12 minutes. No thawing needed. Full instructions, pro tips, and serving ideas included.