Air Fryer Costco Frozen Meatballs

Air Fryer Costco Frozen Meatballs

Cooking Costco frozen meatballs in the air fryer is the fastest, easiest way to enjoy juicy, golden-brown meatballs with a tender interior. Whether you're using Kirkland Signature Italian-style beef, turkey, or plant-based meatballs, the air fryer brings them from freezer to table in under 15 minutes—no sauce or stovetop required.

Why You’ll Love This Recipe

Crispy Outside, Juicy Inside

The air fryer gives each meatball a delicious crust while keeping the center soft and flavorful.

No Thawing Needed

Cook them straight from frozen—no prep, no defrosting.

Perfect for Meals, Snacks, or Appetizers

Toss into pasta, slide into hoagies, or serve with toothpicks and dipping sauce.

Works With All Meatball Types

Beef, turkey, chicken, plant-based, or cheese-stuffed—Costco has it all, and they all cook beautifully.

Ingredients

• 1 package of Costco frozen meatballs (Italian-style, turkey, chicken, or plant-based)

• Optional:

  • Olive oil spray for added browning

  • Marinara sauce, BBQ, or dipping sauces for serving

Instructions

Step 1: Preheat the Air Fryer

Set your air fryer to 375°F (190°C) and preheat for 2–3 minutes.

Step 2: Arrange the Meatballs

Place frozen meatballs in a single layer in the air fryer basket or tray.Leave space between each for even crisping. No need to thaw or add oil.

Step 3: Air Fry to Perfection

Cook at 375°F for 10–12 minutes, shaking the basket or flipping halfway through.

• Smaller meatballs may be done in 8–10 minutes

• Larger or cheese-stuffed meatballs may need up to 14 minutes

Step 4: Check for Doneness

Meatballs should be browned on the outside and fully hot in the center. Internal temperature should reach 165°F (74°C).

Step 5: Rest & Serve

Let cool for 1–2 minutes, then serve solo or with sauces, pasta, or toothpicks.

Pro Tips for the Best Results

Flip or Shake Halfway

This ensures all sides get evenly browned and crisp.

Use Foil or a Silicone Liner (Optional)

Makes cleanup easier and keeps melted cheese or sauce from sticking.

Serve with Sauce After Cooking

Toss with warm marinara, BBQ, or honey garlic sauce just before serving.

Don’t Overcrowd the Basket

Cook in batches if needed—crowding can lead to uneven cooking.

What to Serve With Costco Meatballs

Meals

• Spaghetti or Zoodles with Marinara – A family classic

• Meatball Subs with Melted Mozzarella – Hearty and satisfying

• Rice or Mashed Potatoes with Gravy – Comfort food favorite

Appetizers

• Serve with Toothpicks and Dipping Sauces – Perfect for parties

• Toss with Buffalo Sauce or Sweet Chili – Great for game day

• Pair with Cheese Cubes and Crackers – Build a meatball platter

Dipping Sauces

• Marinara, BBQ, or Teriyaki Sauce – Rich and flavorful

• Ranch or Garlic Aioli – Cool and creamy

• Sriracha Mayo or Sweet & Sour – Bold and tangy options

Storage & Reheating Instructions

How to Store Leftovers

Cool completely and store in an airtight container in the fridge for up to 3 days.

How to Reheat in the Air Fryer

Reheat at 350°F (175°C) for 3–4 minutes, or until hot and crisp again.

Can You Freeze After Cooking?

Yes—wrap tightly and freeze for up to 1 month. Reheat from frozen at 375°F for 6–8 minutes.

Frequently Asked Questions

Can I Cook Costco Meatballs Straight from Frozen?

Yes—no thawing needed. Just place directly in the air fryer.

Do I Need to Add Oil?

No oil needed, but a light spray can boost browning if desired.

Can I Add Sauce While Cooking?

It’s best to add sauce after air frying to avoid burning or soggy texture.

What’s the Best Air Fryer for Meatballs?

Both basket and oven-style models work great. Just cook in a single layer for best results.

Make Costco frozen meatballs in the air fryer for juicy, golden bites in under 15 minutes. Works with beef, turkey, and plant-based meatballs. Full instructions and serving tips included.