Air Fryer Apple Chips

Crispy and Healthy Air Fryer Apple Chips Recipe

Are you looking for a delicious and guilt-free snack? Look no further than these Crispy Air Fryer Apple Chips. Made with just apples and a hint of cinnamon, these chips are a wholesome alternative to traditional potato chips.

Plus, they are Weight Watchers Blue-friendly, making them a great choice for those watching their calories. In this article, we'll guide you through the simple process of making these delectable apple chips in your air fryer.

Ingredients You'll Need

• 1-2 medium-sized apples (Pink Lady or Gala apples are recommended for a hint of sweetness)

• 1 teaspoon of ground cinnamon

Getting Started

1. Begin by washing and drying your apples thoroughly. You don't need to core or peel them, as the skin adds a nice crunch to the chips.

2. Using a mandolin slicer or a sharp knife, cut the apples into thin slices, approximately 1/8 inch thick.

3. Sprinkle the apple slices with a teaspoon of ground cinnamon. For those with a sweeter tooth, you can create a cinnamon sugar mixture by combining a teaspoon of cinnamon and a teaspoon of sugar.

Air Frying Process

1. Preheat your air fryer to 380 degrees Fahrenheit.

2. Place the apple slices in the air fryer basket, ensuring they are arranged in a single layer to allow for even cooking.

3. Cook the slices for 8-10 minutes, flipping them at the 5-minute mark. Keep a close eye on them, as cooking times may vary depending on your air fryer model.

4. After cooking, allow the apple slices to rest for at least 5 minutes to achieve maximum crispiness. If you can resist, letting them sit for 15-30 minutes will yield even crispier results.

Pro Tips

• You can experiment with different apple varieties to create a colorful mix of chips.

• Don't worry about coring the apples; they turn out just fine with the cores intact.

• To prevent burning, ensure that the apple slices do not overlap during cooking.

• If your apple chips are burning, try lowering the temperature and checking them more frequently.

• These homemade apple chips will firm up as they cool down. Store them in an airtight container for up to 5 days, but keep in mind that they may lose some of their crispness over time.

Frequently Asked Questions

Do I need to core the apples first?

No, you don't need to core the apples. Leaving them with the cores intact is perfectly fine.

How long do air fryer apple chips last?

You can store them in an airtight container for up to 5 days. While they may lose some crispness over time, they will still be a delicious snack.

How do I make crispy apple chips?

Air fry them until they begin to firm up, then remove them from the basket and let them sit for a few minutes. Ensure that the slices do not overlap during cooking.

What can I do if my apple chips are burning?

If your apple chips are burning, make sure the slices are not too thin, lower the cooking temperature, and keep a close eye on them during the cooking process.

Enjoy your homemade Crispy Air Fryer Apple Chips as a guilt-free and tasty snack. They're not only easy to make but also a healthier alternative to store-bought chips. Feel free to experiment with different apple varieties and seasonings to create your unique flavor combinations. Happy snacking!

For more delicious Snack and Appetizer options: Snacks / Appetizer Main Page.